RE: The Stout Yeoman and Yeoman of the Guard

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Exactly what I was thinking...Reminded me of the bread my mom used to get!



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I've been thinking about that apple custard pie, you know. I think I might make a variation of it with a pastry base, a layer of apple, then custard and a crumble topping. I was thinking I might use tinned custard as I don't have any cream, I wonder how it would turn out!

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