πΆοΈπ§ Longbean Tamarind Salad W/ Roasted Peanuts π₯ π₯ Ital Recipe ππβ€οΈ
Today I buy green two bunches of longbeans, and I want to crush them with roasted peanuts. Here there are a lot of longbeans at all stores and the markets. I make this for my family sometimes, but I never have showed you all because I donβt have a big pretty mortar.
I thought it is not beautiful to share, but today I donβt care about that, I just want to share different food from my country with everyone. Normally this recipe is made with grilled prahok, and some people use beef or not. This is so easy to make.
π©βπ³ Crush Long Beans Roasted Peanuts Salad π₯
Qurator's Hive Top Chef - Beans
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Ingredients
- 1 bunch or 20x longbeans
- 2 cloves garlic
- 7 red chilies or to taste
- roasted peanuts as you like
- a little basil
- tamarind taste
- 1/2 of lime juice or taste
- 1 tbsp brown sugar
- 1 tsp salt
I just cut the longbeans short like this.
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The first time I crushed garlic, chili, salt, sugar, and tamarind very well. Then add lime juice and stir it well. Because I donβt have a big mortar I need to change it to crush in a big bowl and I crush it with the roti roller.
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Then I put long beans in a bowl and add paste, then crush it slow very well. After I add roasted peanuts crush it again. Finally I taste and add basil, then mix it together, itβs ready.
Sometimes I make this sour with only lime juice but add a little water. Sometimes I make with only tamarind. I even make it with green tamarind and green mango before.
I've made it with Java cola too, Cambodiands call it kra Sang or Kasang. This recipe we can make as sour as we like.
Have a nice day everyone ππ€π.
π THANKS FOR READING π
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Great presentation, looks very tasty.
Thank you so much π. !ENGAGE 10
ENGAGEtokens.When I come home from work I am so hungry so I look for your food to make myself hungry enough to start making dinner.
I wish I could have some of this long bean. I love love love the recipe and it looks really pretty too!!!!
Thank you always for your beautiful words my dear π». !ENGAGE 30
ENGAGEtokens.What a beautiful presentation! Sounds like a delicious dish. I have the tamarind but no long beans I will subsitute green beans and give it a try.
thanks for sharing!
Thank you too for the nice words I appreciate π. !ENGAGE 20
ENGAGEtokens.Delicious ,, this is clearly delicious.
Because we also often make it like this, maybe it's a different way.
Oh really? I really would know, maybe can you do it to showing us one day. Many thanks. !ENGAGE 15
Yeah,Maybe I'm not good at making it like that,But my parents did that a lot ....
ENGAGEtokens.Yeah, Thanks...
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Wow! Lovely design there with the beans.
Thank you dear π. !ENGAGE 10
Youβre welcome. π
ENGAGEtokens.Thank you.
Sounds delicious!!!
Yes itβs was delicious π. Thanks.
It doesn't need cooking?
No cook, itβs salad π₯. !ENGAGE 10
I want to make it for lunch today.
Ummm,,, are you sure not even to blanch, @sreypov... hehehe!
Yes, I'm sure because I made eat a lot π
ENGAGEtokens.I love green beans but have never seen long beans; beautifully presented, I love how it's plaited and the dish itself looks and sounds absolutely delicious! Lucky @JustinParke and @kidsisters!
Thanks chef @lizelle for your nice words and your time. !ENGAGE 20
ENGAGEtokens.This looks so healthy and delicious very nice preparation.
Thank you for your beautiful words. !ENGAGE 10
Thank you for sharing @sreypov
ENGAGEtokens.