MEATLESS MONDAY: Noodle mixed roti, Seitan & Tofu 'Ham', Cream of potato, leek and pear soup, Potato Cake with Lentils, Soya Methi Curry with Soyabean, Mushroom Sauce Spinach Ganochi
The Meatless Monday curation aims to value the commitment of users within our community and the HIVE ecosystem, through the curation of posts with good content related to vegan food. Our intention is to help these authors feel valued and recognize authentic and original work, done with love and dedication. That said, let's get started with this beautiful compilation.
Happy Monday dear friends of the Plant Power Vegan community, here @sirenahippie. Today we return with a new edition of our traditional curatorship: MEATLESS MONDAY.
Although it is true, almost all the recipes were very good; today, like every Monday, we have chosen six of them, which we consider worthy of mention and recognition; however, in our community's other vegan content curation, VEGAN LOVE TO US, THE BEST OF THE WEEK and THE BEST VEGAN LION, we'll highlight other great 100% vegan recipes.
We start our gastronomic journey today, with some Noodle mixed roti. Then we will try a surprising and nutritious Seitan & Tofu 'Ham', accompanied by a delicious Cream of potato, leek and pear soup. Later we will eat a comforting Potato Cake with Lentils; and we finish with an exquisite Soya Methi Curry with Soya Bean accompanied by some delicious Mushroom Sauce Spinach Gnocchi. Let's travel the world with this delicious vegan gastronomic route!
This week, @hive.samadi shared a very particular recipe: Noodle mixed roti, a different preparation, delicious and easy to make, which she presents to us in a great post. Let's see this very creative recipe!
Let's make a very delicious noodle mixed roti. | @hive.samadi
On this occasion, @plantasticka uses her creativity and ingenuity to present us with a recipe for vegan ham, based on seitan and tofu, a preparation that she shares in a great post with beautiful photos. Let's see this versatile recipe!
Plant-Based Joy: Seitan & Tofu 'Ham' | @plantasticka
Creams and soups are always gentle and kind foods for our body and spirit. And this week @verdesmeralda shared with us a good recipe for a cream of potatoes with leek and pear, a delicious preparation. Let's see this nice recipe!
Cream of potato, leek and pear soup || Crema de papa, puerro y pera | @verdesmeralda
Lentils and potatoes are very nutritious and versatile ingredients, which @carisma77 has combined to create a delicious cake, a comforting and tasty dish that he presented to us in a great post. Let's see this delicious recipe!
Exquisite and Nutritious Potato Cake with Lentils. / Exquisito y Nutritivo Pastel de Papas con Lentejas. | @carisma77
Textured soybeans, or "soy meat", are a nutritious and versatile food. And this week @cryptomother shared with us in a great post, a recipe using this ingredient, seasoning it with fenugreek leaves. Let's see this tasty recipe!
Soya Methi Curry with Soyabean | @cryptomother
This week, @nurfay presented us with a different gnocchi recipe than the one we usually see. To do this, she used her creativity, varying the ingredients and giving them a beautiful green color with spinach leaves. Let's see this exquisite recipe!
First Time Making Mushroom Sauce Spinach Ganochi | @nurfay
In this and all curations, we choose several of our users as recipients of the 3% post reward (each). On this occasion, we have chosen all the hivers in this post: @hive.samadi @plantasticka @verdesmeralda @carisma77 @cryptomother @nurfay , for the quality of the content they share with us, Hivers.
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congratulations to all winners
Thank you very much dear community 🤕